Skip to main content

Nam Khaow Thot (Thai Crispy Rice and Fermented Pork Salad)

Crispy fried rice balls crumbled and tossed with Thai fermented pork, fresh herbs, chili, lime juice, and roasted peanuts — a perfect balance of spicy, sour, salty, and crunchy flavors.

$19.95

ORDER ONLINE

Leave a review to let us know what you think.

You may also like

Kung Chae Nampla (Shrimp in Fish Sauce)

$21.95

Fresh, juicy shrimp marinated in flavorful fish sauce, served with garlic, chili, spicy seafood dipping sauce, and a touch of mint for a refreshing taste

Steamed Seafood Curry in Clay Pot (Hor Mok Talay Mor Din)

$25.95

Traditional Thai steamed seafood curry (shrimp, squid, scallops and mussel) cooked in a clay pot with coconut cream, red curry paste, egg and aromatic herbs. Rich, spicy, and full of flavor

Tom Yum Shrimp (Tom Yum Goong with Creamy Broth Hot Pot)

$25.95

A rich and creamy Thai hot pot filled with jumbo shrimp, fragrant lemongrass, galangal, kaffir lime leaves, mushrooms, and chili paste. Spicy, aromatic, and perfect for sharing

We have sent you a password reset email.
Click the button in the email to reset your password.

Terms & Privacy